Loews Philadelphia Hotel Menus

Fruit, bread, pastries, juice and coffee or tea

Juice, two eggs, meat, potatoes, pastries and coffee

Banana, raisins and brown sugar

Greek yogurt, berry compote and honey

Blueberry, banana nut or cranberry

With cream cheese

Greek yogurt or cottage cheese

Potatoes, toast and breakfast meat

Smoked pork loin and hollandaise on English muffin

Tomato, spinach, mushroom and goat cheese

Choice of three fillings with potatoes and toast

With Vermont maple syrup

Bagel, onion, tomato, egg and herb cream cheese

Eggs, avocado, kale and sausage in a whole grain wrap

Powdered sugar and maple syrup

Bacon, country ham, Philadelphia scrapple, sausage or potatoes

Pickled shallots and crème fraîche

Blue cheese dressing and celery

Pennsylvania cheeses with prosciutto

Pulled chicken, vegetables and pasta in bone broth

Carrot, radish, cucumber and champagne vinaigrette

Romaine, croutons, parmesan, eggless dressing

Grafton cheddar, pecans, apples and creole dressing

Wheat berries, seasonal vegetables and pistachio pesto

American cheese, long hots, onions and mushrooms with fries

On sourdough with fries

Honey mustard on a potato roll with fries

Bacon, lettuce and tomato on sourdough

Cognac-peppercorn sauce on sesame bun with fries

Fingerlings, broccolini and red wine reduction

Salsa verde, fingerlings and spinach

Sweet tomatoes, pecorino and basil

Fingerling potatoes and watercress salad

Add toppings +1 each

Sauce au poivre, lettuces and fries

With berries

Green apple, kale, banana and almond milk

Strawberry, mint, orange juice and yogurt

Serves two